Food

The Great Sandwich Week Challenge Day #5: Giant Nutella Bourbons

In the final instalment of a five-day cap-doff to British Sandwich Week, GBBO 2014 contestant Claire Goodwin tickles our sweet teeth with another recipe to stretch the traditional definition of ‘sandwich’ to the extreme. (Not that we give a toss... have you seen what she's making?)

The Great British Sandwich Week Challenge Day #1: The Bacon Butty

As sandwich shops and sandwich fans UK-wide embrace a week celebrating bread and its many fillings, we asked GBBO 2014 contestant Claire Goodwin to share a daily favourite.

So just what the hell DO you cook at a vegan barbecue?

If the thought of a vegan accepting an invitation to your summer barbecue sends you into a panicky skewer spin, do not fret. Lifelong vegan Ami Tadaa is here to offer some ideas we think the meaties will be fighting over.

Paneer and spinach summer salad

Having a tasty salad in your culinary repertoire will never see you wrong when it comes to making nice things to scoff in the sunshine. GBBO 2014 semi-finalist Chetna Makan has a cracker to share.

Hoovering: Nom-toir Libanais

Comedian and food fiend Jessica Fostekew puts her mouth where others fear to tread. A celebration of eating: from posh nosh to kebab shops to stuff that’s been on the floor. This week, Jess wants somewhere cool. In temperature.

Hoovering: Ice cream at night, shepherd’s delight

Comedian and food fiend Jessica Fostekew puts her mouth where others fear to tread. A celebration of eating: from posh nosh to kebab shops to stuff that’s been on the floor. This week, Jess riskz gestational diabetes at Dessertz.

Hoovering: Eating Hay while the sun shines

Comedian and food fiend Jessica Fostekew puts her mouth where others fear to tread. A celebration of eating: from posh nosh to kebab shops to stuff that’s been on the floor. This week, Jess enjoys the words and food of the Hay Festival.

Hoovering: Clever Yum

Comedian and food fiend Jessica Fostekew puts her mouth where others fear to tread. A celebration of eating: from posh nosh to kebab shops to stuff that’s been on the floor. This week, Jess and her foetus come to a compromise.

The Fabulous Baker Boys (and Girls)

With the sixth series of GBBO almost upon us, Claire Goodwin introduces the latest contestants and reflects on the extraordinarily complex audition process that led to her own appearance on the show.

Hoovering: Mixed Pickings

Comedian and food fiend Jessica Fostekew puts her mouth where others fear to tread. A celebration of eating: from posh nosh to kebab shops to stuff that’s been on the floor. This week, Jess eats down memory lane.